CHILLI: BLACK PEARL

(CAPSICUM ANNUUM)

HEAT LEVEL: MILD TO MEDIUM

This is a variety which has literally won a Beauty Pageant! In 2006 it awarded for it’s beauty by the “All American Selections”. Fruits are glistening black pearls which ripen to crimson surrounded by leaves of ink black and deepest purple. As if the fruit and leaves were not gorgeous enough this plant boasts beautiful purple blossoms. If you are looking for an ornamental plant which is also edible this is a must have for your garden!

WHEN TO PLANT

Cool Climate: SEP – DEC

Temperate:  AUG – JAN

Sub – Tropical: JUL – APR

Tropical: ALL YEAR

Arid: AUG – JAN

SOIL PREFERENCES

PH 5 – 6

Rich, well-drained friable soil.

Avoid high nitrogen fertilisers.

GROWING TIPS

Sow 6mm deep – 45cm apart and keep moist.

Avoid high nitrogen fertilisers or leaf growth will be promoted over fruit.

Prefers warmer temperatures.

DAYS TO HARVEST

75 – 85 Days

APPROX 10 SEEDS

OPEN POLLINATED SEED

100% TASMANIAN GROWN

GROWN ORGANICALLY